Friday Book Round-Up Celebrates All Things #Irish and #Ireland! #FridayReads #Books


Friday Book Round Up

 

Welcome to this week’s edition of Friday Book Round-Up. Happy St. Patrick’s Day! We hope you’re channeling your inner Irish nature. Today, we’re highlighting some terrific books (children to adult) celebrating all things Ireland. Enjoy!

 

THE LITTLE LEPRECHAUN WHO LOVED YELLOW! (Absolutely Delightful Bedtime Story/Picture Book About Following Your Heart, for Beginner Readers, ages 2-8) by Sally Huss

Patrick, a young leprechaun, liked the red

of the beach ball in his basket of balls and the roses outside his window. He liked the blue of the sky and the boat he sailed in the bathtub. He liked oranges to eat and the orange of his schoolbooks. He liked purple grapes and purple snakes and purple fish. Yes, he liked all the colors of the rainbow, but most of all he loved YELLOW! This love causes him to follow the rainbow to its end in hopes of finding the pot of gold — the finest yellow of all. What he found was far better than gold.

 

*Over 25 delightful illustrations.

 

*Wonderful message for every child.

 

*If you like the books of Dr. Seuss, Mo Willems, Sandra Boynton, the Berenstains, Suzy Spafford, Felicia Bond, Laura Numeroff, and P.D. Eastman, you will love THE LITTLE LEPRECHAUN WHO LOVED YELLOW!

 

 

How to Catch a Leprechaun by Adam Wallace (Author), Andy Elkerton (Illustrator)

A New York Times Bestseller!

 

You’ve been planning night and day, and finally you’ve created the perfect trap! Now all you need to do is wait. Is this the year you’ll finally catch the leprechaun? Start a St. Patrick’s Day tradition with this fun and lively children’s book.

 

How to catch a leprechaun?

It’s tougher than you think!

He’ll turn your whole house upside down.

He’s quicker than a wink!

 

 

St. Patrick’s Day by Gail Gibbons (Author)

The story of Patrick’s life and how the day is celebrated.

 

 

Patrick, Patron Saint of Ireland by Tomie dePaola (Author)

This beautifully illustrated book from the award-winning author of Strega Nona tells the story behind St. Patrick’s Day.

 

The story of Patrick’s life, from his noble birth in Britain, to his being captured and taken to Ireland by a group of bandits, to the “dreams” that led him to convert the Irish people to the Christian faith. DePaola also retells several well-known legends, including the story of how Patrick got rid of all the snakes in Ireland. Full color.

 

This fixed-layout ebook preserves the design and layout of the original print book.

 

 

The New Irish Table: Recipes from Ireland’s Top Chefs by Leslie Conron Carola (Compiler), Neven MaGuire (Contributor), Darina Allen (Contributor)

Ten award-winning chefs dismantle the stereotype of Irish cuisine being a boil, a fry, or soda bread. Highlighting fresh, local, and seasonal ingredients from provinces across the Emerald Isle, this beautiful, photo-illustrated collection offers inspirational Irish recipes.

An Irish meal must nourish the soul as well as the body, teasing each of the senses. Home cooks are invited into each featured chef’s restaurant and/ or home to experience recipes that utilize fresh fish, lamb, beef, pork, fruits, and vegetables, and of course, Ireland’s renowned cheeses.

 

Starred-studded contributors include Kevin Dundon (host of PBS’s Kevin Dundon’s Modern Irish Table), Darina Allen (founder of the Ballymaloe Cookery School), and Neven Maguire (celebrity chef and TV personality).

 

Celebrating the new Irish food culture, this compilation emphasizes local resources, simple fare, and the highest standards, proving that Ireland is a modern food destination.

 

Mrs. N’s Review: https://princessofthelight.wordpress.com/2017/03/02/the-new-irish-table-recipes-from-irelands-top-chefs-by-imagine_cb-bookreview-irish/

 

 

Ireland: A Novel by Frank Delaney (Author)

In the winter of 1951, a storyteller, the last practitioner of an honored, centuries-old tradition, arrives at the home of nine-year-old Ronan O’Mara in the Irish countryside. For three wonderful evenings, the old gentleman enthralls his assembled local audience with narratives of foolish kings, fabled saints, and Ireland’s enduring accomplishments before moving on. But these nights change young Ronan forever, setting him on a years-long pursuit of the elusive, itinerant storyteller and the glorious tales that are no less than the saga of his tenacious and extraordinary isle.

 

 

101 Things You Didn’t Know About Irish History: The People, Places, Culture, and Tradition of the Emerald Isle by Ryan Hackney (Author), Amy Hackney Blackwell (Author), Garland Kimmer (Author)

Discover the truth behind the myths of the Emerald Isle

 

Forget about shamrocks, leprechans, and all that blarney; 101 Things You Didn’t Know about Irish History dispels the myths and tells the true story of the Irish.

 

Inside, you’ll learn about:

 

Lives of the ancient Celts before the British invasions

Famous Irish including Michael Collins, Charles Parnell—and Bono!

The potato famine and emigration (were there really gangs of New York?)

Irish music and dance

 

 

Complete with an Irish language primer and pronunciation guide, 101 Things You Didn’t Know about Irish History is an informative reference for anyone who loves the Irish.

 

 

How the Irish Saved Civilization (Hinges of History Book 1) by Thomas Cahill (Author)

The perfect St. Patrick’s Day gift, and a book in the best tradition of popular history — the untold story of Ireland’s role in maintaining Western culture while the Dark Ages settled on Europe.

 

Every year millions of Americans celebrate St. Patrick’s Day, but they may not be aware of how great an influence St. Patrick was on the subsequent history of civilization. Not only did he bring Christianity to Ireland, he instilled a sense of literacy and learning that would create the conditions that allowed Ireland to become “the isle of saints and scholars” — and thus preserve Western culture while Europe was being overrun by barbarians.

 

In this entertaining and compelling narrative, Thomas Cahill tells the story of how Europe evolved from the classical age of Rome to the medieval era. Without Ireland, the transition could not have taken place. Not only did Irish monks and scribes maintain the very record of Western civilization — copying manuscripts of Greek and Latin writers, both pagan and Christian, while libraries and learning on the continent were forever lost — they brought their uniquely Irish world-view to the task.

 

As Cahill delightfully illustrates, so much of the liveliness we associate with medieval culture has its roots in Ireland. When the seeds of culture were replanted on the European continent, it was from Ireland that they were germinated.

 

In the tradition of Barbara Tuchman’s A Distant Mirror, How The Irish Saved Civilization reconstructs an era that few know about but which is central to understanding our past and our cultural heritage. But it conveys its knowledge with a winking wit that aptly captures the sensibility of the unsung Irish who relaunched civilization.

 

 

A Slanting of the Sun: Stories by Donal Ryan (Author)

An old man looks into the fearful eyes of a burglar left to guard him while his brother is beaten; an Irish priest in a war-torn Syrian town teaches its young men the art of hurling; the driver of a car which crashed, killing a teenage girl, forges a connection with the girl’s mother; a squad of broken friends assemble to take revenge on a rapist; a young man sets off on his morning run, reflecting on the ruins of his relationship, but all is not as it seems.

 

Donal Ryan’s short stories pick up where his acclaimed novels The Spinning Heart and The Thing About December left off, dealing with the human cost of loneliness, isolation and displacement. Sometimes this is present in the ordinary, the mundane; sometimes it is triggered by a fateful encounter or a tragic decision. At the heart of these stories, crucially, is how people are drawn to each other and cling on to love, often in desperate circumstances.

 

In haunting and often startling prose, Donal Ryan has captured the brutal beauty of the human heart in all its hopes and failings.

 

 

Band of Sisters by Cathy Gohlke (Author)

Maureen O’Reilly and her younger sister flee Ireland in hope of claiming the life promised to their father over twenty years before. After surviving the rigors of Ellis Island, Maureen learns that their benefactor, Colonel Wakefield, has died. His family, refusing to own his Civil War debt, casts her out. Alone, impoverished, and in danger of deportation, Maureen connives to obtain employment in a prominent department store. But she soon discovers that the elegant facade hides a secret that threatens every vulnerable woman in the city.Despite her family’s disapproval, Olivia Wakefield determines to honor her father’s debt but can’t find Maureen. Unexpected help comes from a local businessman, whom Olivia begins to see as more than an ally, even as she fears the secrets he’s hiding. As women begin disappearing from the store, Olivia rallies influential ladies in her circle to help Maureen take a stand against injustice and fight for the lives of their growing band of sisters. But can either woman open her heart to divine leading or the love it might bring?

 

 

The Woman Who Upped and Left: A laugh-out-loud read that will put a spring in your step! by Fiona Gibson (Author)

The laugh-out-loud Sunday Times bestseller is back. Perfect for fans of ‘Outnumbered’ and Carole Matthews, Fiona writes about life as it really is.

 

Forget about having it all. Sometimes you just want to leave it all behind.

 

Audrey is often seized by the urge to walk out of her house without looking back – but she can’t possibly do that.

 

She is a single parent. She is needed. She has a job, a home, responsibilities…and a slothful teenage son’s pants to pick up.

 

But no one likes being taken for granted – Audrey least of all – so the time has come for drastic action. And no one’s going to stand in her way…

 

Have a favorite Irish writer, St. Patrick’s Day book and/or celebrating Ireland books to recommend? Share in the comments below. Happy Reading!

 

MRS N, Book Addict

 

The New Irish Table – Recipes from Ireland’s Top Chefs by @Imagine_CB #bookreview #Irish


irish-table

 

Title: The New Irish Table – Recipes from Ireland’s Top Chefs

Author: Leslie Conron Carola

Genre: Travel, Cooking, Food & Wine

 

Book Blurb:

Ten award-winning chefs dismantle the stereotype of Irish cuisine being a boil, a fry, or soda bread. Highlighting fresh, local, and seasonal ingredients from provinces across the Emerald Isle, this beautiful, photo-illustrated collection offers inspirational Irish recipes.

 

An Irish meal must nourish the soul as well as the body, teasing each of the senses. Home cooks are invited into each featured chef’s restaurant and/ or home to experience recipes that utilize fresh fish, lamb, beef, pork, fruits, and vegetables, and of course, Ireland’s renowned cheeses.

 

Celebrating the new Irish food culture, this compilation emphasizes local resources, simple fare, and the highest standards, proving that Ireland is a modern food destination.

 

My Review:

With St. Patrick’s Day right around the corner, my thoughts gravitate towards Irish food and my Irish ancestors. I came across this cookbook and was instantly intrigued.

 

Filled with amazing recipes paired with photographs that make you drool, this cookbook is a must-own. These award-winning chefs invite the reader into their kitchens where they share their culinary expertise in Irish cuisine. I loved the recipes, though they are more geared for experienced cooks.

 

Ireland is home to some of the best chefs in the world and in this book, the Emerald Isle is clearly a culinary destination spot. This book makes a great gift, especially for Mother’s Day and Father’s Day.

 

Disclaimer: I received an ARC from Imagine (Charlesbridge Publishing) via Netgalley in the hopes I’d review it.

 

My Rating:  4 stars

 

Buy it now:

Amazon http://www.amazon.com/gp/product/1623545242/

 

Barnes and Noble http://search.barnesandnoble.com/booksearch/isbnInquiry.asp?EAN=9781623545246

 

Indiebound Bookstore http://www.indiebound.org/book/9781623545246?aff=NetGalley

 

Goodreads https://www.goodreads.com/book/show/30208610-the-new-irish-table

 

Author Biography:

Leslie Conron Carola, owner and director of Arena Books Associates, LLC, has produced many illustrated books, including Ireland: A Luminous Beauty; Spectacular Ireland, and Ireland’s Treasures with Peter Harbison. She lives in Westport, Connecticut.

 

Social Media Links:

Publisher Website https://charlesbridge.com/

Publisher Twitter https://twitter.com/Imagine_CB

 

Reviewed by: Mrs. N

100 Insanely Good Recipes for Clean Food Made Fresh @ChefSamTalbot #bookreview #diabetes


100-real

 

Title: 100% Real: 100 Insanely Good Recipes for Clean Food Made Fresh

Author: Sam Talbot

Genre: Health, Mind & Body, Cooking, Food & Wine

 

Book Blurb:

Celebrated chef and healthy-living expert Sam Talbot shows us how to make wildly delicious, nourishing food–using healthy, wholesome ingredients.

 

Bursting with 100 whole-food recipes and down-to-earth advice about clean eating, this cookbook proves that eating 100% real food is an enjoyable choice you can make every day. Chef Sam Talbot’s nourishing dishes are overflowing with natural flavor and free of processed ingredients, questionable additives, sweeteners, or preservatives.

 

Packed with vibrant personality and more than 150 photos, this cookbook is a real-world guide to un-junking what we feed ourselves and our children. Sam explains how to find seasonal ingredients and offers tips on stocking your pantry with game changing ingredients, like coconut oil and chickpea flour.

 

Forget fat-free, low sodium, zero trans-fat, and the like–the hottest new food claim is not needing a claim at all. Eat. Real. Food.

 

My Review:

It’s time to get back to real food and Chef Sam Talbot has created an essential guidebook to help both professional and home cooks get 100% real. I was drawn to this book by the title first and then by Chef Sam’s story. He’s a Type 1 Diabetic and a fan-favorite from Bravo’s Top Chef. He knows food and knows what it means to pay close attention to what he puts on the plate. His philosophy is simple: strike a balance between what’s healthy for you and what you enjoy eating.

 

His five steps to keeping it real reaffirmed to me I’m 100% real. Check it out:

  • Eat plants and greens for real
  • Cook at home at least three times a week
  • Don’t eat fabricated or super processed food
  • Focus on FFP (Fat, Fiber and Protein Super Trio)
  • Find the fun in food; don’t be a judgemental jerk

 

Chef Sam then gives you some helpful tips on revamping your pantry, fridge and freezer. I related to this part because it wasn’t until I married a Chef (who’s now retired) that I understood how crucial it was to have a fully stocked pantry, including nuts, herbs and grains. This allows creativity in your food prep and you’re not having to go to the store every day. Herbs can turn an ordinary dish into the sublime.

 

The rest of his book is chockful of delicious, healthy recipes for every meal. I’ve tried a few and here are my favorites:

 

  • Ripe banana and dark chocolate pancakes with maple syrup and coconut cream
  • White bean and cilantro hummus
  • Mini falafel pocket sandwiches
  • Savory corn cake fritters
  • Sweet and spicy pork on coconut rice
  • Apples foster with coconut and whisky caramel

 

I highly recommend this cookbook, even if you don’t have diabetes in your family. It’s time to get real about food and support our local farmers. It’s a win-win all around!

 

Disclaimer: I received an ARC from Oxmoor House (Time Inc. Books) via Netgalley in the hopes I’d review it.

 

My Rating:  5 +stars

 

Buy it now:

Amazon https://www.amazon.com/100-Real-Insanely-Recipes-Clean-ebook/dp/B01NBKBUZG

Goodreads https://www.goodreads.com/book/show/31423318-100-real

 

Author Biography:

Sam Talbot is a chef, author, philanthropist and TV personality. A fan-favorite on Bravo’s Top Chef, Talbot was the founding Executive Chef of the Surf Lodge in Montauk, NY and Imperial No. Nine at the Mondrian SoHo. He is the chef and owner of Pretty Southern restaurant in Brooklyn, NY and a co-founder of Beyond Type 1, a non-profit organization focusing on the diabetes community.

 

Social Media Links:

Website: http://www.samtalbot.com/

Twitter: https://twitter.com/ChefSamTalbot?lang=en

Publisher Facebook Time Inc. Books Facebook

Publisher Twitter Time Inc. Books Twitter

 

Reviewed by: Mrs. N

Meet Eldon Farrell and the First Book in His Series #amreading #books #TuesdayBookBlog


eldon-farrell

 

We’ve met some fascinating indie authors lately and ironically, they’re Canadian. One of these talented authors is Eldon Farrell. We got to chatting and come to find out, he’s just published his third medical mystery in his series. Mrs. N corralled him into an author interview and he agreed. Please give a warm welcome to Eldon and be sure to check out book 1 (Stillness). Mrs. N has just started reading it and it’s well-written, captivating … you get the point. Take it away, Eldon:

 

What book do you wish you could have written?

A number of years ago now I came across a novel by Robert Liparulo called Germ.  The blurb absolutely blew my mind!  There was no way I could not read the book.  His concept of a biologically engineered strain of Ebola that targets specific individual’s DNA was so original and intriguing that I wished it had been mine.  So for being entirely original—Germ is the novel I wish I could’ve written.

 

Just as your books inspire authors, what authors have inspired you?

Patrick Redmond is my favourite author and his books have inspired me greatly.  His talent is unsurpassed in my humble opinion and I continue to be amazed that more people don’t know about this author.  Pick any one of his books and you won’t be disappointed if you’re a fan of psychological suspense.  He could write about paint drying and have you on the edge of your seat—I swear!

 

The late great Michael Crichton is another inspiration of mine.  The way he could bend genres is something I greatly admire.  So often these days you find authors who only write one type of fiction; they never seem to leave that comfort zone.  Crichton wrote thrillers, sci-fi, historical fiction, you name it.  One of the reasons he is so sorely missed by his legions of fans.

 

What writing advice do you have for other aspiring authors?

I’ve said it before and I’ll say it again…be humble.  Too much confidence in your abilities will hinder your growth as a writer.  When that happens…you’ll find yourself going nowhere fast.  Not everything you write is the greatest thing ever.  If you can learn to see your words as others will see them you’ll be amazed by how quickly you improve.

 

And beyond that piece of advice, every aspiring author should do themselves a favour and prepare to hear and read negative things being said about their work.  It’s not if as much as when—it will happen.  If you want to prosper in this line of work you have to take criticism.  I don’t know how many talented authors I’ve known who are your best friend until you criticize their work and then you’re dead to them.  It’s a shame really because again, if you can’t admit to yourself that you need improvement you’ll never improve.

 

Do you read your reviews? Do you respond to them, good or bad? Do you have any advice on how to deal with the bad?

I make it a habit to read my reviews.  If a reader of my work has taken the time to post their thoughts about it, then I feel it’s the least I can do.  Like all aspiring authors, I crave that feedback and long for more reviews.  It’s also just neat to think about someone a world away reading your words and being moved enough to write about them.

 

That said though, I do not respond to reviews whether they are good or bad.  Responding is tricky; no matter what you say it could be taken the wrong way because tone and inflection do not carry across the internet.  While I appreciate all the reviews I get, it’s just safer to remain silent on them.

 

The best advice I have for dealing with bad reviews would be to learn from them.  The first 3 star review I received was a bitter pill to swallow.  I could no longer say that all my reviews were positive.  But I learned about a grammatical blind spot I had from that review and have since been able to correct the book and improve as a writer.  I owe them a debt of gratitude.  Everybody is going to get bad reviews no matter how good the book is; just accentuate the positive and keep moving forward.

 

What is your least favorite part of the publishing / writing process?

An easy question.  I love writing.  There is nothing more challenging or exciting than to be faced with the blank page and find a way to fill it up with a story that previously only existed in your head.  It’s awesome!  But as much as I love the writing I detest the marketing.  I don’t think I’m alone in that either.  So many writers struggle with marketing their books, myself included.  It’s a long road to visibility in this crowded marketplace and if I could avoid that part of the process I would!

 

Is this your first book? How many books have you written prior (if any?)

Stillness is my first published novel.  Like so many others though, it’s not my first novel.  My first novel is securely buried on my backup drive where it shall never see the light of day.  Too many mistakes made there to fix but many lessons learned that enabled me to grow as a writer and complete Stillness.

 

And I’m sure you’ve noticed that Stillness is Book One of Descent, so yes, it’s not my only book.  Taken and Realm of Shadows, books two and three, are available now.  Each book stands on its own as a complete novel but the long story connects them all together in a complete narrative.

 

What are you working on now? What is your next project?

I’m so glad you asked that!  The project that I’m currently working on is a departure from what I’ve previously written.  Singularity is a dystopian future novel with an urban fantasy twist.  I’ve never had so much fun writing a novel and I really think readers will enjoy it.  In brief, it’s essentially about a time of great upheaval.  Through each character the struggle for and against change is then explored.  With the fantasy elements woven in I call it the comic book all grown up!

 

Do you drink? Smoke? What’s your vice?

I rarely drink and I have never smoked.  If I had a vice I would say it is comic books.  I have a massive collection of graphic novels that I love reading.  They keep me young!

 

What do you want your tombstone to say?

I was hoping for a pyramid.

 

If you had a superpower, what would it be?

This question is right up my alley.  If I had only one superpower it would have to be super speed.  To be able to zoom around like the Flash—that would never get old!!

 

Where is one place you want to visit that you haven’t been before?

I’m tempted to say Bora Bora just because it looks so relaxing but the adventurous side of me would lean toward Antarctica.  To stand at the bottom of the world in a place where few ever tread would be awe inspiring.  And cold!!

 

What’s on your bucket list (things to do before you die)?

Retire! Ha!  No, seriously I’m too young for that.  I’d like to travel—to see the world with my beautiful wife beside me.  I’d like to take that quintessential family road trip with my wife and son that we all remember taking with our parents when we were young.  More specifically I would love to attend the San Diego Comic Con just once in my life—to stand at the summit of comicdom.

 

What were you like as a child? Your favorite toy?

I was a quiet child, very introverted.  I remember spending many hours writing short stories back then—my introduction to fiction writing before I graduated to novels at the tail end of high school.

 

As a child of the 80s I really feel like I grew up in the golden age of toys.  We had it all from Transformers and G.I. Joe to Masters of the Universe and the just burgeoning home video game systems.  Of all the toys though my personal favourite remained Masters of the Universe.  Although if I watch the cartoon today I really have to wonder what I was thinking lol.  The innocence of childhood I guess; all I know is that toy line really expanded my imagination.

 

stillness

 

Title: Stillness

Author: Eldon Farrell

Genre: Medical Mystery / Thriller

 

Book Blurb:

Some secrets won’t stay buried…

When people start to succumb to a virulent strain of plague in the seemingly idyllic hamlet of Stillness, the CDC is called in to investigate. Pulled from her training with the Epidemic Intelligence Service, Dr. Lynne Bosworth is tapped to head the investigation.

Many questions surround the outbreak, not the least of which is how did plague find its way to the heartland of America? Determined to find the answers and her own way out of the long shadow cast by her father, Lynne embarks for Iowa. Unable to isolate an index case of bubonic plague, patient zero is traced to Nikolai Markov; an old Russian bio warfare scientist.

Rumors of a bioterror attack are rampant.

Under examination, the bacteria present Lynne with many anomalies but few answers. The antibiotic resistance noted in the field is absent in the lab, while a synthetic gene is found that seemingly has no purpose. For her superiors it’s enough to deem the outbreak a biological attack, a conclusion that Lynne does not share. For her, something about the whole incident remains…elusive.

In search of evidence to either prove or disprove the bioterror claim, she crosses paths with FBI Special Agent Caleb Fine. Together, they come to believe that something other than a biological attack is going on in Stillness, and that the answer to what may lie in solving the fifteen-year-old murders of Bobby and Maggie Sullivan.

As the body count rises and the pressure mounts, they delve deeper into the shadowy past of this quiet town; in the process exposing secrets long thought forgotten until finally uncovering the shocking truth behind the cause of the outbreak.

 

Excerpt:

With a file in his left-hand Walt Anjou waddles into the tiny interrogation room and closes the door behind him without raising his eyes from the file.

 

Seated across the battered wooden table—with his right wrist shackled to said table—William Sullivan shows no sign of acknowledging the sheriff’s entrance.

 

Scraping the wooden chair along the floor, Walt tosses the file on the table and lowers his hulking frame into the chair.  Turning his left hand over he begins to examine his fingernails while completely ignoring his prisoner.

 

It’s a psychological tactic that’s supposed to frustrate the captive party.

 

Finally raising his eyes to look at Will, Walt bristles upon seeing that the tactic didn’t work.  Will Sullivan is still staring off into space.

 

“My boys tell me that aside from waiving your right to counsel, you’ve said nary a word since they found you hunched in an open grave.”  Pausing for effect Walt asks, “Your parents grave right?”

 

No answer.

 

“Yeah,” Walt calmly continues “Your parents’ grave.  Bobby and Maggie Sullivan—how proud they must be of you, don’t you think so?”

 

Only an experienced interrogator would notice it, but Walt is certain that he saw those distant eyes flinch just a little.  Smiling he continues.

 

“Who helped you dig up their grave?”

 

No answer.

 

“Oh come on,” Walt motions toward him saying, “I’m looking at you and I know that you didn’t move six feet of earth by yourself.  So who helped you?”  Leaning across the table Walt nods his head as he asks, “The same help that took their remains?”

 

Slowly Will turns his head and looks down at the table—at the file resting on it.

 

“You want to know what’s in here.”  Walt picks up the file continuing in a self-satisfied tone “This is what we in the law enforcement business like to call a trail of evidence—a pretty impressive one too, if I do say so myself.  Care to guess where the trail leads?”

 

No answer.

 

“You know exactly where it leads, straight to you.  I got to say, you are one persistent bastard Sullivan.  I mean I have here in my hands requests from you written to the M.E.’s office, several councilors, the mayor’s office, Christ you even wrote to the FBI crying for the case to be reopened.  You had to know that your parents’ case was never a federal matter, but you’re just that persistent.

 

“No matter how many times your request for their grave to be exhumed was denied, you just wouldn’t go away.”

 

Leaning back in his chair Walt closes the file and asks, “Do you see where I’m going with this?  We have a paper trail a mile long connecting you to this act not even mentioning the little fact that you were found in their empty grave.  So why don’t you tell me that I’m wrong?”

 

Keeping his eyes down Will offers no answer.

 

“What were you doing in their grave Sullivan?  Where are their remains?  What did you do with them?”

 

Looking up momentarily, Will shrugs his shoulders slightly before the vacant stare reclaims him.

 

Lowering his rough voice to just above a whisper, Walt asks menacingly “You think this is a game Sullivan?  Take a good look around you, at where you are.  You don’t see any two-way mirrors or windows in this room do you?

 

“I’ll tell you what else you don’t see.  You don’t see any cameras do you?  It’s just you and I in here and I suggest you start talking before I lose my patience with this bullshit silent act.  This isn’t some fucking movie where I actually give a shit about your goddamn rights.  If you really want to do this the hard way,” a sinister grin creases his plump face as he says, “Then by all means.”

 

No answer.

 

“Fine,” Walt snorts derisively as he stands up and opens the door behind him.  “Henson!  Get this lump out of my sight!”

 

Stepping back into the room away from the door Walt moves to within inches of Will’s face.  “You’re going to wish for two things when I get through with you Sullivan.  You’re going to wish that you had cooperated with me when you had the chance because now I’m going to dig up every little thing I can pin on you.

 

“You better hope there are no nasty secrets waiting to climb out of your closets because if there are…I’ll find them!”

 

Walking away Walt stops at the doorway and says over his shoulder “And the second thing…you’re going to wish you hadn’t waived your right to a lawyer.  Put him in isolation Henson—he’s got nothing to say anyway.”

 

 

Buy Links:

Amazon https://www.amazon.com/Stillness-Eldon-Farrell/dp/1533404526

 

Author Biography:

Eldon Farrell was born in Guelph, Ontario, growing up just down the road in Brantford. A designated professional accountant, he’s a graduate of both Fanshawe College and Laurentian University. He still resides in South Western Ontario together with his lovely wife Emily and their young son Connor. An avid reader and writer of suspense fiction, he is a lover of language and an unapologetic fan of DC Comics. Stillness is his first published piece of fiction.

 

Social Media Links:

Goodreads https://www.goodreads.com/author/show/15147838.Eldon_Farrell

Amazon Author Page https://www.amazon.com/Eldon-Farrell/e/B01DTBSLNE

 

 

The Du Lac Devil by @MaryAnneYarde is a Must-Read! #bookreview #HistoricalFantasy


the-du-lac-devil-10-august-2016-kindle

 

Title: The Du Lac Devil (Book 2 of The Du Lac Chronicles)

Author: Mary Anne Yarde

Genre: Historical Fantasy, Arthurian, Historical Romance

 

Book Blurb:

War is coming to Saxon Briton.

 

As one kingdom after another falls to the savage might of the High King, Cerdic of Wessex, only one family dares to stand up to him — The Du Lacs.

 

Budic and Alden Du Lac are barely speaking to each other, and Merton is a mercenary, fighting for the highest bidder. If Wessex hears of the brothers’ discord, then all is lost.

 

Fate brings Merton du Lac back to the ancestral lands of his forefathers, and he finds his country on the brink of civil war. But there is worse to come, for his father’s old enemy has infiltrated the court of Benwick. Now, more than ever, the Du Lac must come together to save the kingdom and themselves.

 

Can old rivalries and resentments be overcome in time to stop a war?

 

My Review:

Think you know what really happened between King Arthur Pendragon and Sir Lancelot Du Lac? This is the real story… or at least what Mary Anne Yarde envisions it.

 

This is book two in The Du Lac Chronicles series and while it is a standalone (thanks to Yarde’s excellent backstory abilities), I highly recommend you read book one first.

 

Merton Du Lac is one of Lancelot’s sons and while he is the youngest of his brothers, his soul is weighed down by responsibility. To ease his guilt of his brother Alden’s torture by the hand of King Wessex, Merton goes off to war, wherever he can find it. Being a mercenary to the highest bidder is good money but Merton is caught between two rival armies who want Merton’s head on a spike when he gets word of the sudden death of his brother’s wife and their sole heir.

 

Merton runs into Alden and reunites with Budic as well. The Du Lac brothers are all together and this can only mean one thing: trouble. Merton is the first to sniff out the trap but before he can escape, Alton is captured and thrown in the dungeon. He can’t leave his brother and must figure out a way to free him before the noose tightens around Merton’s neck.

 

Meanwhile, Merton reunites with his deceased brother’s widow, Amandine. She’s married once again to a droll Lord in Budic’s court. A slow-burning romance between Merton and Amandine, even though Merton tries his best to squelch it. He pushes her away and confesses all his dark deeds in the hopes she’ll reject him. Instead, her pure love for him purifies his heart and a small seed of hope grows in his soul. Can she truly love him?

 

A mysterious enemy is hell-bent on eliminating all the Du Lacs and when it’s finally revealed, no one is safe. War comes to Briton and Lancelot’s sons must work together to escape death and destruction… or is it too late?

 

The Du Lac Devil is darker than book one yet so much better. Yarde has done her research and she paints an accurate portrayal of sixth century Briton. Her descriptions of everyday life is spot-on, from the layout to the castle to torture to the Church to how women are treated.

 

The best parts of this book are the background of Lancelot Du Lac and Arthur Pendragon. Yarde weaves an intoxicating tale blending history with folklore.

 

This is why I’m a fan of historical fiction. I get to imagine what could’ve been and immerse myself into a particular fascinating time period.

 

If you’re a fan of Game of Thrones and/or The Vikings, you’ll love the back-stabbing/political jockeying in The Du Lac Devil. You’ll also love Josephine and Philippe.

 

I wait with bated breath for the next book in the series. I need to know what happens next!

 

Favorite Character:

Merton. I love rooting for the misunderstood often brooding underdog character. There were times when I didn’t like what the author was putting him through but I understand now why she did it. Merton is a tortured soul and yet when he falls in love with a pure soul, we catch a glimpse of the knight beneath the devil inside Merton.

 

Favorite Quote:

“An heir to the throne is hardly innocent.” He made himself smile, and he held his hand out towards her.

 

My Rating:  5 stars

 

Buy it now:

Amazon US https://www.amazon.com/Du-Lac-Devil-Book-Chronicles-ebook/dp/B01N0FW1RU

Amazon UK https://www.amazon.co.uk/Du-Lac-Devil-Book-Chronicles-ebook/dp/B01N0FW1RU

Goodreads https://www.goodreads.com/book/show/33014836-the-du-lac-devil

 

Mary Anne Yarde Head Shot

 

Author Biography:

Born in Bath, England, Mary Anne Yarde grew up in the southwest of England, surrounded and influenced by centuries of history and mythology. Glastonbury—the fabled Isle of Avalon—was a mere fifteen-minute drive from her home, and tales of King Arthur and his knights were part of her childhood.

 

At nineteen, Yarde married her childhood sweetheart and began a bachelor of arts in history at Cardiff University, only to have her studies interrupted by the arrival of her first child. She would later return to higher education, studying equine science at Warwickshire College. Horses and history remain two of her major passions.

 

Yarde keeps busy raising four children and helping run a successful family business. She has many skills but has never mastered cooking—so if you ever drop by, she (and her family) would appreciate some tasty treats or a meal out!

 

Social Media Links:

Blog

http://maryanneyarde.blogspot.co.uk/

Facebook

https://www.facebook.com/maryanneyarde/

Twitter

https://twitter.com/maryanneyarde

Goodreads

https://www.goodreads.com/book/show/29243164-the-du-lac-chronicles

 

Reviewed by: Mrs. N

Friday Book Round-Up Has Turkey on the Brain #Thanksgiving #FridayReads #Books


Friday Book Round Up

 

Welcome to this week’s edition of Friday Book Round-Up. American Thanksgiving is next week and I thought it would be fun to do a top ten of Thanksgiving-themed books. They range from children’s to romance and everything in between. Gobble ‘em up!

 

Children Books: Give Thanks: Thanksgiving Stories for Kids + Thanksgiving Jokes (Thanksgiving Stories for Children) by Uncle Amon

Happy Thanksgiving! Your child will enjoy this cute Thanksgiving book full of fun stories and Thanksgiving jokes. This is an excellent read for early and beginning readers. Learn values and morals from these cute stories. What are you thankful for?

Kindle Unlimited and Amazon Prime members can read this book for FREE!

Also included: Thanksgiving Jokes & Thanksgiving Coloring Book!

These stories are great for quick bedtime stories and cute tales to be read aloud with friends and family!

  • Excellent for early and beginning readers
  • Great for reading aloud with friends and family
  • Thanksgiving stories and adventures about Thanksgiving
  • Funny and Hilarious Thanksgiving jokes & illustrations for kids
  • FREE Thanksgiving coloring book downloads included

This books is especially great for traveling, waiting rooms, and read aloud at home.

This children’s Thanksgiving ebook is full of delightful stories that share the special message of Thanksgiving – being thankful.

Story List:

  • Helpful Sam
  • Thanksgiving Activity
  • Bobby Volunteers for Thanksgiving
  • Thanksgiving Activity
  • Sally’s Thank You
  • Being Thankful on Thanksgiving
  • Sharing Thanksgiving Dinner
  • Thanksgiving Jokes
  • Thanksgiving Coloring Book

 

Sharing the Bread: An Old-Fashioned Thanksgiving Story by Pat Zietlow Miller  (Author), Jill McElmurry (Illustrator)

Celebrate food and family with this heartwarming Thanksgiving picture book. We will share the risen bread. / Our made-with-love Thanksgiving spread. / Grateful to be warm and fed. / We will share the bread. In this spirited ode to the holiday, set at the turn of the twentieth century, a large family works together to make their special meal. Mama prepares the turkey, Daddy tends the fire, Sister kneads, and Brother bastes. Everyone—from Grandma and Grandpa to the littlest baby—has a special job to do. Told in spare, rhythmic verse and lively illustrations, Sharing the Bread is a perfect read-aloud to celebrate the Thanksgiving tradition.

 

 

Betty Crocker Complete Thanksgiving Cookbook: All You Need to Cook a Foolproof Dinner

The Complete Hands-On Guide to Cooking a Great Thanksgiving Meal

Whether you’re cooking Thanksgiving dinner for the first time or have hosted this celebration for years, here’s all you need to know to make your holiday special. Thanksgiving can be the most challenging meal to prepare-even for the most experienced cooks. Betty Crocker comes to the rescue with this complete do-it-yourself guide to making Thanksgiving delicious. Here are the treasured recipes with all the trimmings that you grew up with, plus plenty of great new twists on the traditional.

You’ll find:
* The most popular and time-tested recipes for the classics, from roast turkey with pan gravy and bread stuffing to pumpkin, apple and pecan pies and much more
* New and innovative ways with the bird include brining, grilling, smoking and even deep-frying, plus plenty of inventive ideas for turkey alternatives
* Easy how-to’s for tricky techniques cover carving the turkey, making lump-free gravy and rolling out pie dough, plus how to safely take food on the road
* Menu ideas to suit everyone, whether vegetarian, diabetic, on a low-fat diet, or a first-time cook, plus easy ways to cook for a crowd of 20 or more
* Countdown menus to time every step, from starting some recipes days (or weeks) ahead, to setting the table, to making gravy so it’s piping hot when dinner’s served
* Mouthwatering color photos of your favorite Thanksgiving foods for ideas and inspiration
* 130 tested and trusted recipes in all, to make this year’s Thanksgiving your most memorable-and delicious-feast ever!

 

The Perfect Pie: A Handbook for Pie Lovers by Dennis Weaver (FREE)

A handbook for pie lovers is exactly what this E-book is. See tips, techniques and recipes galore to help you make the perfect pie. Have you always had trouble making a perfect crust? Find advice from the experts right here! Never make an “ok” pie crust ever again.

 

You’ll see recipes for fruit pies, cream and custard pies, and other pies such as pink lemonade pie and strawberry rhubarb pie.

 

Get over 30 pages of nothing but helpful tips, techniques and recipes to make the perfect pie.

 

 

Thanksgiving by Janet Evanovich

When Megan Murphy discovered a floppy-eared rabbit gnawing on the hem of her skirt, she meant to give its careless owner a piece of her mind, but Dr. Patrick Hunter was too attractive to stay mad at for long. Soon the two are making Thanksgiving dinner for their families.

 

 

Thanksgiving in Connecticut (A Romantic Comedy) by May McGoldrick

Talented photographer Paige Coleman has stayed away from her beloved seaside Connecticut village of Stonington ever since being mortified by ‘viral’ YouTube video that captured her in the buff at the top of a whaling ship at Mystic Seaport. Now, four years later, Paige decides that the time has come to face up to her past when her quirky, eighty-six-year-old grandmother throws the mother of all Thanksgivings to celebrate her recent marriage to ‘younger man’ Ed Fenwick. But with hometown god and former flame Stanley Fenwick, grandson of the groom, sure to be a part of every event, Paige must now protect her heart as well as retain her sanity, even as her cougar-turned-matchmaker grandmother uses every resource at her disposal to rekindle old fires of passion. As Thanksgiving dinner looms, Paige must realize that the sacrifice of a little dignity is worth the home and family she has missed so much.

 

Thanksgiving: The Holiday at the Heart of the American Experience by Melanie Kirkpatrick

We all know the story of Thanksgiving. Or do we? This uniquely American holiday has a rich and little known history beyond the famous feast of 1621.

 

In Thanksgiving, award-winning author Melanie Kirkpatrick journeys through four centuries of history, giving us a vivid portrait of our nation’s best-loved holiday. Drawing on newspaper accounts, private correspondence, historical documents, and cookbooks, Thanksgiving brings to life the full history of the holiday and what it has meant to generations of Americans.

 

Many famous figures walk these pages—Washington, who proclaimed our first Thanksgiving as a nation amid controversy about his Constitutional power to do so; Lincoln, who wanted to heal a divided nation sick of war when he called for all Americans—North and South—to mark a Thanksgiving Day; FDR, who set off a debate on state’s rights when he changed the traditional date of Thanksgiving.

 

Ordinary Americans also play key roles in the Thanksgiving story—the New England Indians who boycott Thanksgiving as a Day of Mourning; Sarah Josepha Hale, the nineteenth-century editor and feminist who successfully campaigned for Thanksgiving to be a national holiday; the 92nd Street Y in New York City, which founded Giving Tuesday, an online charity established in the long tradition of Thanksgiving generosity. Kirkpatrick also examines the history of Thanksgiving football and, of course, Thanksgiving dinner.

 

While the rites and rituals of the holiday have evolved over the centuries, its essence remains the same: family and friends feasting together in a spirit of gratitude to God, neighborliness, and hospitality. Thanksgiving is Americans’ oldest tradition. Kirkpatrick’s enlightening exploration offers a fascinating look at the meaning of the holiday that we gather together to celebrate on the fourth Thursday of November.

 

With Readings for Thanksgiving Day designed to be read aloud around the table.

 

Thanksgiving Bride: A Gift For Billy (Brides For All Seasons Vol.2) by Terri Grace

William Billy Johnson and his brother, Martin, are pioneers of Platte Creek, a small but growing frontier town. All looks bright for the boys, especially when Martin finds a good woman and she falls pregnant with his first child.

 

Then tragedy strikes the town in the form of a massive flood, carrying away martin and killing his wife, Billy is left with a premature baby girl to nurse in his grief.

 

Only the arrival of a stranger, a young lady named Anabelle, offers a ray of hope for the grieving cowboy.

 

Thanksgiving is drawing close, but there seems little to give thanks for until the Lord works a miracle of love in the midst of Platte Creek.

 

Brides For All Seasons Vol. II is a beautiful historical holiday romance series. Each book in the collection is a standalone story designed to warm your heart with seasonal love and romantic adventure.

 

Corny Thanksgiving Jokes to Tickle Your Funny Bone (Funnier Bone Jokes) by Linda Bozzo

If April showers bring May flowers, what do Mayflowers bring? Pilgrims. Another title in the FUNNIER BONE JOKES series, CORNY THANKSGIVING JOKES TO TICKLE YOUR FUNNY BONE delves into silly jokes, limericks, tongue twisters and knock-knock jokes about a favorite fall holiday.

 

Maddie’s Thanksgiving Mystery (A Rockcrest Cove Cozy Mystery Book 7) by Emily Page

Madeline and her Granddaughter Bailey decide to visit the former’s sister-in-law Carol for the Thanksgiving holiday. A tradition Madeline has continued to honor despite her brothers passing years ago. The trio plan to sit down for dinner with a neighbor named Mina, who is expected to join them. Dinner times comes, and the trio becomes anxious as Mina never calls or shows. They send Bailey over to check on her and the news isn’t good. Mina is dead!

 

Madeline’s puts her sleuthing expertise to use and is determined to find out who killed Mina. Yet with no real enemies to start looking at, Madeline will unfortunately have to begin her search treating everyone in the town as suspects. This might be one of Madeline’s toughest cases yet!

 

Have a favorite book about Thanksgiving? Share in the comments below. Happy Reading!

 

I wanted to wish a Happy Thanksgiving to all our American followers. We’re taking a long weekend over Thanksgiving so there won’t be a Friday Book Round-Up next week.

 

MRS N, Book Addict

Slow Dough: Real Bread by Chris Young @RealBread #bookreview #baking #RealBread


Slow Dough Real Bread

 

Title: Slow Dough: Real Bread (Bakers’ secrets for making amazing long-rise loaves at home)

Author: Chris Young

Genre: Cooking, Food and Wine, Baking

Release Date: September 13, 2016

 

Book Blurb:

Making bread is an ancient craft and a fulfilling experience, a skill that is learnt by touch and feel. There is nothing more satisfying than kneading, pulling, stretching and punching the dough, using a little yeast and sugar to transform its lumpen beginnings, as if by alchemy, into a loaf. But it’s not all hard work. To get a truly wonderful bread, you can use a starter to do the work for you and it does wonders for the texture, flavours and aromas of the final bread. The Real Bread Campaign has been running since 2008, encouraging people to get baking and raising awareness of the additives that exist in most shop-bought loaves.

 

In Slow Dough: Real Bread, learn secrets from the campaign’s network of expert bakers to make a huge array of exciting slow-rise breads at home. Whether you want to make a Caraway Seed Rye Bread, a Fougasse Flatbread or an All-Butter Brioche, in these recipes you’ll learn how to make different starters for different breads, as well as the fundamental processes (many of which you can just sit and wait for): fermenting, kneading, first proof, last rising, and baking. In a world of mass-production and redundant additives, bread being among the worst offenders, this book, about real craftsmanship, is like a breath of fresh air.

 

My Review:

Love bread and want to learn how to bake beautiful slow-rise breads but scared to try? There’s this misconception that you have to have a culinary degree to bake bread, especially slow-rise breads. I have been baking bread for over ten years and am 100% self-taught. I (and my family) suffered through many failed/poor-tasting loaves of bread; I only wish I had this book to help guide me.

 

Slow Dough: Real Bread takes the guesswork out of creating mouth-watering artisanal bread. Chris Young shares his wealth of baking wisdom in easy-to-understand lessons. He doesn’t talk down to the reader and that’s very refreshing. He takes you step-by-step through the baking process and explains everything. This cookbook is like having your very own baking mentor.

 

The recipes are easy to follow and there are full-color photos for each recipe. I tried a few and my favorites include:

Cheese-Topped Chilli and Onion Boule

Milk Bread

Ciabatta

Pulla (my Finnish grandmother used to make these and they’re delicious with coffee)

Apple Village Buns

Buttermilk Rolls

 

The sections are wonderful and I especially enjoyed the ones that talked about sourdough, pizza, pretzels and leftovers (what to do with leftover bread).

 

This is a must-own cookbook for all bakers and my own copy will be displayed proudly in my kitchen.

 

Thank you to Nourish (S&S) and Netgalley for giving me a copy in exchange for an honest review.

 

My Rating:  5+ stars

 

Buy it now:

Amazon US https://www.amazon.com/Slow-Dough-secrets-amazing-long-rise/dp/184899737X

Amazon UK https://www.amazon.co.uk/Slow-Dough-Secrets-Amazing-Long-Rise/dp/184899737X

The Book Depository https://www.bookdepository.com/Slow-Dough-Real-Bread-Chris-Young/9781848997370

Barnes and Noble http://www.barnesandnoble.com/w/slow-dough-chris-young/1123161940?ean=9781848997370

Apple https://itunes.apple.com/ca/book/slow-dough-real-bread/id1115047123?mt=11

Kobo https://store.kobobooks.com/en-ca/ebook/slow-dough-real-bread

Goodreads https://www.goodreads.com/book/show/28251093-slow-dough

 

Author Biography:

Chris Young is Campaign Co-ordinator for The Real Bread Campaign, a charity project with a mission to promote additive-free bread. In addition to compiling this book, Chris edits the quarterly magazine True Loaf, and wrote Knead to Know, the campaign’s first book. His work has appeared in publications including Spear’s Magazine, The Real Food Cookbook and the London ethical food magazine, The Jellied Eel, which he also edits.

 

Social Media Links:

Website http://www.sustainweb.org/realbread/

Twitter https://twitter.com/RealBread

 

Reviewed by: Mrs. N

Meet Me in My Cape Cod Kitchen: Recipes for Seaside Living by @Schifferbooks #bookreview #cookbooks


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Title: Meet Me in My Cape Cod Kitchen: Recipes for Seaside Living

Author: Linda Maria Steele

Genre: Cooking, Food & Wine

 

Book Blurb:

With more than 60 delicious recipes, this book celebrates sharing good food with family and friends, inspired by the sweetness of living by the beach. Accompanied by food photography and beautiful Cape Cod landscapes, chapters focus on baked goods such as cakes, cookies, quick breads, cheesecake and biscotti, as well as appetizers, entrees, and salads and even summertime-perfect drinks. Many of the easy-to-follow recipes rely on seasonal and regional ingredients, such as Linda’s Supreme Lemon Cake, Cape Cod Cranberry Loaf, Turkey and Cranberry Empanadas, Linda’s Simple Lobster Salad, and Bella’s Raspberry Tea. Children will enjoy helping with treats such as Nana’s No-Fail Sugar Cookie Recipe, which the author makes with lobster-shaped cookie cutters. This celebration of Cape Cod focuses on gratitude for simple pleasures and includes reflections on life in a seaside community.

 

My Review:

What a fantastic regional cookbook! I love seafood and am always looking for creative ways to cook with it. Not only is this cookbook filled with delicious recipes but personal insight from the author as well.

 

Here is an example:

 

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I’ve tried a few of the recipes (those lobster cookies are super cute and delicious) and will try more once certain foods are in season.

 

If you’re looking for tried-and-true recipes that your family will love, even if they don’t care for seafood, give this cookbook a chance. Linda is delightful and her writing style reminds me of sitting down with a cool drink and chatting with an old friend.

 

Thank you to Schiffer Publishing and Netgalley for giving me a complimentary copy in exchange for an honest review.

 

My Rating:  5 stars

 

Buy it now:

Amazon http://www.amazon.com/gp/product/0764349848

 

Barnes and Noble http://search.barnesandnoble.com/booksearch/isbnInquiry.asp?EAN=9780764349843

 

Indiebound Bookstore  http://www.indiebound.org/book/9780764349843?aff=NetGalley

 

Author Biography:

Linda Maria Steele created a personalized baking service on Cape Cod. Her cookbook “Meet Me in My Cape Cod Kitchen” reflects anecdotes and recipes from her baking business. She sells her baked goods at a local store during the summer months.

Ms. Steele earned her BA Degree from UCLA and her MA from University of Texas, Dallas. She catalogs her ongoing Cape Cod Baking Adventures at http://westfalmouthbakingcompany.blogspot.com . She has taught a number of baking classes and demonstrations. She has published numerous articles and this is her first book.

When she is not testing and creating new recipes she is spending time with her husband and three children and teaching English Composition to College Freshman at MA Maritime Academy.

 

Reviewed by: Mrs. N

Dishing Up® Minnesota: 150 Recipes from the Land of 10,000 Lakes @StoreyPub #bookreview #cooking


Dishing Up Minnesota

 

Title: Dishing Up® Minnesota: 150 Recipes from the Land of 10,000 Lakes

Author: Teresa Marrone

Genre: Cookbooks, Food and Wine, Cooking

 

Book Blurb:

These 150 mouth-watering recipes, contributed by some of Minnesota’s best chefs, farmers, and foragers and accompanied by gorgeous photography, celebrate the state’s outstanding and unique cuisine. You’ll find dishes featuring fish from the lakes as well as morels and chanterelles, wild blueberries, wild game, beef and bison, orchard fruits, berries, dairy products, and much more. There are recipes inspired by German, Scandinavian, East Asian, and African traditions, as well as dishes from fairs and food trucks. There’s something here for everyone, from Carrot Risotto and Dry-Fried Sugar Snap Peas to North Shore Fish Cakes; Wild Cherry Jelly; Northland Venison Burger with Wild Rice; Bison, Bacon & Cheddar Meatballs; Busy-Day Pho; Egg Coffee; Gravlax; Varmland Potato Sausage; Hmong Chicken Larb; Tater Tot Nachos; Thai Peanut Caramel Popcorn; Honey Pecan Pie; Classic Pound Cake with Cardamom; and Apple Dessert Hotdish.

 

My Review:

I grew up in Minnesota and the regional cuisine is something you can’t get anywhere else. In this cookbook, there are 150 fantastic recipes from some of the best chefs, farmers and foodies from Minnesota. The photographs are enough reason to purchase this book but the recipes are incredible and easy to understand. I tried a few recipes and can’t wait to try more. A few of my favorites include North Shore Fish Cakes and Tater Tot Nachos.

 

If you’re looking to add variety to your family’s diet while maintaining healthy eating, you’ll love Dishing Up Minnesota. I highly recommend it!

 

Thank you to Netgalley and Storey Publishing to giving me a complimentary copy in exchange for an honest review.

 

My Rating:  5+ stars

 

Buy it now:

Amazon http://www.amazon.com/Dishing-Up%C2%AE-Minnesota-Recipes-Lakes-ebook/dp/B015X2PGBC

 

Author Biography:

Teresa Marrone is the author of Dishing Up® Minnesota and The Beginner’s Guide to Making and Using Dried Foods, as well as several cookbooks, field guides, and regional books. She is very active in her local food scene, and has written food-related profiles and features for a variety of magazines. She lives in Minneapolis, Minnesota.

 

Social Media Links:

Twitter https://twitter.com/northerntrails?lang=en

Publisher Website http://www.storey.com/

Publisher Twitter https://twitter.com/StoreyPub

 

Reviewed by: Mrs. N

C is for Confessions of a French Baker by Peter Mayle #atozchallenge #cookbooks #bookreview


C

confessions

Book Blurb:

Attention bread lovers!In the first of his famous books about Provence, Peter Mayle shared with us news of a bakery in the town of Cavaillon where the baking and appreciation of breads “had been elevated to the status of a minor religion.” Its name: Chez Auzet.Now, several hundred visits later, Mayle has joined forces with Gerard Auzet, the proprietor of this most glorious of Provençal bakeries, to tell us about breadmaking at its finest.Mayle takes us into the baking room to witness the birth of a loaf. We see the master at work–slapping, rolling, squeezing, folding, and twisting dough as he sculpts it into fougasses, bâtards, and boules. Auzet then gives us precise, beautifully illustrated instructions for making sixteen kinds of bread, from the classic baguette to loaves made with such ingredients as bacon, apricots, hazelnuts, garlic, and green and black olives. There are tips galore, the tricks of the trade are revealed, and along the way Mayle relates the delightful history of four generations of Auzet bakers. One of Provence’s oldest and most delicious pleasures is now available at a kitchen near you, thanks to this charming guide. Read, bake, and enjoy.

My Review:

From the author who brought us A Year in Provence comes a small yet impactful book detailing the secrets of French bakers.  Gerard Auzet is a friend of Peter’s who has been making bread since he was a boy.  In fact, his family has been making bread in the countryside of Provence for several generations.  This book is a must-read for all bakers and for anyone who has enjoyed the sheer pleasure of authentic French bread and baguettes.

My Rating:  5 stars

Buy it on Amazon: http://www.amazon.com/Confessions-French-Baker-Breadmaking-Secrets-ebook/dp/B0024CEYJK

Have you read this book? What did you think about it?

Reader participation is encouraged. What’s your favorite book that starts with the letter C?